Revenue management trainee
Bru*** ***** (XX anos)
Assistant F&B Director em Six Senses Douro Valley
Les Roches Marbella
Amadora,
Lisboa
Este candidato está disposto a se mudar
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Experiência
Assistant F&B Director
Six Senses Douro Valley
jun 2019
-
ago 2019
Participation in several activities such as event organization, opening of new outlets, or menu renovation Realization of various F&B presentations for the corporate offices “Host and Hot Pass functions during service
Purchashing Department Trainee
SUD Lisboa, SANA Hotels
jul 2018
-
ago 2018
Development of several skills such as stock management, HACCP protocols, and management tools in PHC CS Software
Kitchen Apprentice
Penha Longa Resorte, a Ritz-Carlton Hotel
jul 2017
-
set 2017
Extracurricular internship in the “Villa Tamariz Utopia” restaurant department
Formação
International Hotel Management, Master's
Les Roches Marbella
set 2019
-
ago 2020
Final Grade: 9.0 / 10.0 Applied Project on Demand Forecasting in Revenue Management: 9.6 / 10
Culinary Arts Management, Bachelor’s
Institute for Tourism Studies (IFT Macau)
jan 2018
-
jun 2018
Exchange Semester
Cookery and Food Production, Bachelor's
Estoril Higher Institute for Tourism and Hotel Studies (ESHTE)
set 2016
-
jul 2019
Final Grade: 16.0 / 20.0
Idiomas
Portuguese - Native
English - Bilingual
Spanish - Professional working proficiency
French - Elementary proficiency
Informações Adicionais
Objectives
Just graduated with distinction from Les Roches Marbella. Goal-oriented and passionate about the hospitality industry, I am always looking for new challenges and opportunities to learn and improve myself on a personal and professional level. I am looking for a minimum 6-month internship in the Revenue Management department and I am currently available.
