EMPREGO RESTAURANT SINTRA, LISBOA

Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you... the gold standards are the foundation...

• opens and closes restaurant shifts... • supervises restaurant and all related areas in the absence of the director of restaurants or restaurant manager...

• supports and assists with new menus, concepts and promotions for the restaurant outlets and banquets... • works with restaurant and banquet departments to coordinate...

Or • 2-year degree from an accredited university in food service management, hotel and restaurant management, hospitality, business administration, or related major...

Or • 2-year degree from an accredited university in business administration, marketing, hotel and restaurant management, or related major; no work experience required...