EMPREGO OPERATIONAL EXCELLENCE AND QUALITY SINTRA, LISBOA

Ensure adherence to quality expectations and standards...   follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe...

• order and purchase equipment and supplies...   developing and maintaining budgets • develops and manages food and beverage budget...   skills and knowledge • customer...

• recognizes good quality products and presentations... • handles guest problems and complaints... • encourages and builds mutual trust, respect, and cooperation...

• recognizes superior quality products, presentations and flavor... • operates and maintains all department equipment and reports malfunctions...

Develops specific goals and plans to prioritize, organize, and accomplish work... • develops specific goals and plans to prioritize, organize, and accomplish work...

• manages and develops relationships with key internal and external stakeholders... • executes and supports the operational aspects of business booked (e...

Ensure adherence to quality expectations and standards... train and educate server and bartender staff... update and maintain wine list and micros system...

• responds to and handles guest problems and complaints... • understands and complies with loss prevention policies and procedures... • coaches, counsels and encourages...

Ensure adherence to quality expectations and standards... grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye...

Wash and peel fresh fruits and vegetables... ensure adherence to quality expectations and standards... weigh, measure, and mix ingredients... prepare cold foods...

Ensure adherence to quality expectations and standards... clean and maintain sanitation areas and organize cleaning supplies including hanging up mops and brooms...

Comply with quality assurance expectations and standards... activate and file room keys... run and review daily reports/logs... accept and record wake-up call requests...

Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; complete safety training and...

Reach overhead and below the knees... order and stock supplies for guests... follow all company policies and procedures; report accidents, injuries, and unsafe work...