Procurando uma oportunidade de trabalho

I worked as a volunteer in a restaurant in the north of England, called THE GRAMPUS INN where my duties included waiting tables, welcoming customers and helping with production in the kitchen.

Coordinate sales activities, guide
 people and sales representatives, as well as
 analyze team performance with the aim of
 meet established objectives, monitor
 post - sales processes , delivery times and
 payment, also participating in the definition of the
 sales strategy, responsible for opening and
 closing the store, issuing invoices and bills,
 inventory replacement orders, control of
 cashier, responsible for paying bills and
 extra store expenses, customer service and
 store administration.

Coordinate sales activities, guide
 people and sales representatives, as well as
 analyze team performance with the aim of
 meet established objectives, monitor
 post - sales processes , delivery times and
 payment, also participating in the definition of the
 sales strategy, responsible for opening and
 closing the store, issuing invoices and bills,
 inventory replacement orders, control of
 cashier, responsible for paying bills and
 extra store expenses, customer service and
 store administration.

Service for product presentation and sales
 of high standard properties, exhibition of goods,
 description of the qualities and advantages of the products,
 store organization, selling immediate delivery, selling
 of goods for subsequent deliveries, ordering
 products for the company's subsequent actions,
 bill issuance, inclusion and control of sales in
 spreadsheets, contact with the supplier
 (factory) for product orders, control of
 inventory (system), collection of amounts
 related to sales made (cash).

Service for product presentation and sales
 of high standard properties, exhibition of goods,
 description of the qualities and advantages of the products,
 store organization, selling immediate delivery, selling
 of goods for subsequent deliveries, ordering
 products for the company's subsequent actions,
 bill issuance, inclusion and control of sales in
 spreadsheets, contact with the supplier
 (factory) for product orders, control of
 inventory (system), collection of amounts
 related to sales made (cash).

Responsible for product sales promotions
 and services, exhibition organization and volume of
 business at points of sale in accordance with the
 layout established by the company, addressing the
 customers, clarifying doubts, budgets,
 responsible for all entry and exit of goods and
 customer registration.

Responsible for product sales promotions
 and services, exhibition organization and volume of
 business at points of sale in accordance with the
 layout established by the company, addressing the
 customers, clarifying doubts, budgets,
 responsible for all entry and exit of goods and
 customer registration.

Identify and prospect potential customers for the
 development of new businesses in order to
 satisfy your needs and guarantee satisfaction,
 analyze competition and trends, as well as
 market conditions for product acceptance
 or services.  Plan sales strategies and
 map opportunities to achieve goals and
 company objectives.

Identify and prospect potential customers for the
 development of new businesses in order to
 satisfy your needs and guarantee satisfaction,
 analyze competition and trends, as well as
 market conditions for product acceptance
 or services.  Plan sales strategies and
 map opportunities to achieve goals and
 company objectives.

Professional responsible for working with service and
 sale of goods from a service counter,
 sales closings, handling of
 products, labeling of formulated products,
 quotations, after sale, customer service, order
 collection points, delivery positions and checks on sheets
 of calculation.

Professional responsible for working with service and
 sale of goods from a service counter,
 sales closings, handling of
 products, labeling of formulated products,
 quotations, after sale, customer service, order
 collection points, delivery positions and checks on sheets
 of calculation.

Receiving customers at restaurants, events and parties.
 Responsible for organizing queues, scheduling
 of reserves, in order to guarantee the quality of
 services provided, leading the reception as
 chief receptionist.

Receiving customers at restaurants, events and parties.
 Responsible for organizing queues, scheduling
 of reserves, in order to guarantee the quality of
 services provided, leading the reception as
 chief receptionist.

Higher education course in gastronomy, sales and marketing strategy,